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    Home » Recipes » Spices & Condiments

    Italian Seasoning

    Published: Mar 14, 2019 · Modified: Jun 2, 2021 by Heather · As an Amazon Associate I earn from qualifying purchases. · 330 words. · About 2 minutes to read this article.

    Jump to Recipe
    Italian Seasoning by The Toasty Kitchen
    Italian Seasoning by The Toasty Kitchen
    Italian Seasoning by The Toasty Kitchen

    Italian Seasoning is an easy homemade seasoning blend to keep on hand in your kitchen pantry. Add to your next chicken, beef, or pasta dish. Also goes great on pizza or to flavor your own tomato sauce!

    A spice jar filled with herbs.

    This Italian seasoning is a flavorful blend of herbs. I used oregano, basil, marjoram, sage, rosemary, and thyme in my blend.

    Making your own seasoning blends can be a fun and easy kitchen project. First, you'll know exactly what's in your seasoning blend. Second, you can customize them to suit your personal tastes. 

    The best part about seasoning blends is that you can use as little or as much of one herb as you like. If there's one you don't like, or don't have on hand, simply leave it out.

    A glass spice jar with a metal measuring spoon.Additions and substitutions

    Want to add more flavor to your Italian seasoning? You could also add red pepper flakes, garlic powder, onion powder, and pepper.

    I would not recommend adding salt to your seasoning blends, because adding salt often depends on the rest of the ingredients in your recipe.

    If you're making a soup, for example, the broth usually contains a lot of sodium already. This reduces the need for extra salt to be added to your dish.

    A bowl with herbs being mixed with a metal spoon.

    Recipes that use Italian seasoning

    Looking for recipes to use your new Italian seasoning blend? Here are my favorites:

    • Crock Pot Italian Beef Sandwiches
    • One Pot Creamy Pasta Primavera
    • Crispy Baked Parmesan Crusted Chicken Tenders
    • Tuscan Chicken Mac and Cheese
    • Roasted Zucchini and Squash
    • Tortellini Pasta Salad
    • Classic Pasta Salad (for a crowd)
    • Easy Homemade Alfredo Sauce
    Print Recipe
    5 from 1 review

    Italian Seasoning

    Italian Seasoning is an easy homemade seasoning blend to keep on hand in your kitchen pantry. Add to your next chicken, beef, or pasta dish. Also goes great on pizza or to flavor your own tomato sauce. 
    Prep Time5 minutes
    Total Time5 minutes
    Servings: 6 Tablespoons
    Calories: 6kcal
    Author: Heather

    Ingredients

    • 1 tablespoon oregano
    • 1 tablespoon basil
    • 1 tablespoon marjoram
    • 1 tablespoon sage
    • 1 tablespoon rosemary
    • 1 tablespoon thyme

    Instructions

    • In a bowl, combine all ingredients until well blended.
    • Store in an airtight spice jar. 

    Equipment Recommendations

    • Measuring Spoons
    • Spice Jars
    • Magnetic Stainless Steel Spice Tins

    Nutrition Estimate

    Serving: 0g | Calories: 6kcal | Carbohydrates: 1g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 17mg | Fiber: 0g | Sugar: 0g | Vitamin A: 125IU | Vitamin C: 2.2mg | Calcium: 36mg | Iron: 1mg
    Course: Seasonings
    Cuisine: American, Italian

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    Heather of The Toasty Kitchen

    Hi, I'm Heather of The Toasty Kitchen. I love cooking with real, unfussy ingredients, and I want to help you make homemade meals with ease.

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