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    Home » Recipes » Christmas

    Rosemary Roasted Mixed Nuts

    Published: Nov 18, 2018 · Modified: Aug 9, 2021 by Heather · As an Amazon Associate I earn from qualifying purchases. · 469 words. · About 3 minutes to read this article.

    Jump to Recipe
    Rosemary Roasted Mixed Nuts by The Toasty Kitchen
    Rosemary Roasted Mixed Nuts by The Toasty Kitchen
    Rosemary Roasted Mixed Nuts by The Toasty Kitchen

    Rosemary Roasted Mixed Nuts are coated in a maple syrup glaze, seasoned with warm spices and fresh rosemary, then roasted in the oven. Perfect as a snack or finger food for your next get together.

    Glazed mixed nuts in a bowl.
    Rosemary roasted mixed nuts make a great holiday snack and finger food for your next get together. You're going to love this recipe because it's quick, easy, and flavorful.

    Rosemary is a perfect complement to the chili and cayenne, and reminds me of the holidays. The maple glaze adds the perfect amount of sweetness to cut through the savory flavors.

    Are you looking for some finger foods to put out this Thanksgiving, Christmas, or New Year's Eve? These roasted mixed nuts are the perfect choice.

    Cashews, pecans, and almonds coated in a maple glaze.Fresh herbs

    Looking for fresh herbs like rosemary in the winter? My local grocery store sells small packages of fresh herbs in the produce department.

    Fresh herbs are much more flavorful and aromatic than dried herbs, so I highly recommend grabbing a pack of fresh herbs before making this recipe.

    Ingredients and substitutions

    For this recipe, I used nuts that I had on hand - cashews, almonds, and pecans. However, you're welcome to use any nuts you like.

    I recommend using raw nuts that haven't yet been seasoned.

    If you don't have fresh rosemary or can't find it at your local grocery, it can be substituted with dried rosemary instead. Substitute 1 ½ tablespoons of fresh herbs with ½ tablespoon of dried herbs.

    Decorative bowl filled with mixed nuts, with a sprig of rosemary.Gift giving

    Who doesn't love an edible gift? Buy a few inexpensive gift bags or decorative tins, and fill them with these savory rosemary roasted mixed nuts. They'll be a hit with friends and family.

    Glazed mixed nuts in a bowl.
    Print Recipe
    4.67 from 9 reviews

    Rosemary Roasted Mixed Nuts

    Rosemary Roasted Mixed Nuts are coated in a maple syrup glaze, seasoned with warm spices and fresh rosemary, then roasted in the oven. Perfect as a snack or finger food for your next get together.
    Prep Time5 minutes
    Cook Time15 minutes
    Total Time20 minutes
    Servings: 16 servings
    Calories: 236kcal
    Author: Heather

    Ingredients

    • 4 cups raw mixed nuts
    • ¼ cup maple syrup
    • 1 tablespoon olive oil
    • 1 ½ tablespoons fresh rosemary, minced
    • 1 ½ teaspoons chili powder
    • 1 teaspoon salt
    • ¼ teaspoon cayenne pepper

    Instructions

    • Preheat oven to 350 degrees and line a baking sheet with parchment paper. Set aside.
    • In a bowl, add maple syrup, olive oil, rosemary, chili powder, salt, and cayenne pepper. Add mixed nuts and stir until evenly coated.
    • Spread nuts onto prepared baking sheet and spread into a single layer. Bake for 15 minutes, Stirring halfway through.
    • Remove from oven and allow to cool on baking sheet. Store in a sealed container at room temperature.

    Equipment Recommendations

    • Nordic Ware Half Baking Sheet
    • Reynolds Parchment Paper
    • Pyrex Glass Mixing Bowls
    • Measuring Spoons

    Notes

    • Fresh rosemary can be substituted with dried rosemary at a 3:1 ratio. 1 ½ tablespoons of fresh rosemary = ½ tablespoon of dried rosemary.
    • Any raw, unseasoned nuts can be used in this recipe. 

    Nutrition Estimate

    Serving: 0g | Calories: 236kcal | Carbohydrates: 13g | Protein: 6g | Fat: 19g | Saturated Fat: 3g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 12g | Sodium: 153mg | Potassium: 232mg | Fiber: 3g | Sugar: 3g | Vitamin A: 79IU | Vitamin C: 0.2mg | Calcium: 32mg | Iron: 1mg
    Course: Appetizer, Snack
    Cuisine: American

    More snack recipes

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    More Christmas Recipes

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    Heather of The Toasty Kitchen

    Hi, I'm Heather of The Toasty Kitchen. I love cooking with real, unfussy ingredients, and I want to help you make homemade meals with ease.

    More about me →

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