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    Home » Recipes » Gluten-Free

    Ranch Roasted Potatoes

    Published: Jan 5, 2020 · Modified: Aug 9, 2021 by Heather · As an Amazon Associate I earn from qualifying purchases. · 461 words. · About 3 minutes to read this article.

    Jump to Recipe
    Ranch Roasted Potatoes by The Toasty Kitchen
    Ranch Roasted Potatoes by The Toasty Kitchen
    Ranch Roasted Potatoes by The Toasty Kitchen

    Ranch Roasted Potatoes are the perfect side dish for your next weeknight meal. Oven roasted red potatoes are coated in olive oil and tossed in a tangy ranch seasoning.

    Quartered red potatoes coated in ranch seasoning on a serving plate.

    These ranch roasted potatoes are one of my favorite side dishes to make on a busy weeknight. They pair perfectly with main dishes like cheeseburgers, steaks, and grilled chicken.

    The best part about this recipe is you only need three ingredients to make these hearty and flavorful oven roasted potatoes. 

    It's great to have on hand for quick and easy dinners. I love to use ranch seasoning in my Chicken Bacon Ranch Pasta - one of my favorite comfort food meals!

    Ingredients and substitutions

    red potatoes, olive oil, and ranch seasoning in glass bowls. For this recipe, you'll need small red potatoes, olive oil, and ranch seasoning.

    Your ranch seasoning can be homemade or purchased. Try my recipe for ranch seasoning to make your own.

    If you don't have red potatoes on hand, any potatoes sliced into cubes will work. If you prefer, you can also remove the potato skins.

    Tossing potatoes in oil and seasoning in a bowl, then roasting on a sheet pan.

    What is ranch seasoning?

    Not familiar with ranch? Ranch dressing is a popular salad dressing in the united states. The main flavors of ranch include dill, garlic, and onion. The flavor is tangy and fresh, from herbs like parsley and dill. 

    To make ranch dressing, these herbs and spices are added to a blend of buttermilk and sometimes mayonnaise or sour cream, to create a dressing for salads.

    A white plate filled with red potatoes.

    What to serve with potatoes

    Oven roasted potatoes are an easy side dish to pair with just about any main course. This recipe can also be doubled or tripled for a big family meal or the holidays. 

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    Quartered red potatoes coated in ranch seasoning on a serving plate.
    Print Recipe
    4.34 from 12 reviews

    Ranch Roasted Potatoes

    Ranch Roasted Potatoes are the perfect side dish for your next weeknight meal. Oven roasted red potatoes are coated in olive oil and tossed in a tangy ranch seasoning.
    Prep Time5 minutes
    Cook Time30 minutes
    Total Time35 minutes
    Servings: 4 servings
    Calories: 131kcal
    Author: Heather

    Ingredients

    • 1 ¾ pounds red potatoes
    • 2 tablespoons olive oil
    • 1 tablespoon ranch seasoning

    Instructions

    • Preheat oven to 400 degrees Fahrenheit. Line a baking sheet with parchment paper and set aside.
    • Slice potatoes into halves or quarters (depending on size), about 1" pieces.
    • Add potatoes to a bowl. Top with olive oil and ranch seasoning and toss to evenly coat potatoes. Pour potatoes out onto prepared baking sheet and spread into a single layer.
    • Roast potatoes in the oven for about 30 to 40 minutes, or until potatoes are evenly browned and can easily be pierced through with a fork. Flip halfway through with a spatula to ensure even browning.
    • Remove from oven and serve immediately.

    Equipment Recommendations

    • Pyrex Glass Mixing Bowls
    • Nordic Ware Half Baking Sheet
    • Reynolds Parchment Paper
    • Measuring Spoons

    Notes

    • Red potatoes can be substituted with any potatoes you have on hand. I recommend yukon gold potatoes for roasting.

    Nutrition Estimate

    Calories: 131kcal | Carbohydrates: 21g | Protein: 4g | Fat: 4g | Saturated Fat: 1g | Sodium: 163mg | Potassium: 702mg | Fiber: 4g | Sugar: 1g | Vitamin C: 19.4mg | Calcium: 51mg | Iron: 5.5mg
    Course: Side Dish
    Cuisine: American

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    Heather of The Toasty Kitchen

    Hi, I'm Heather of The Toasty Kitchen. I love cooking with real, unfussy ingredients, and I want to help you make homemade meals with ease.

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