Buffalo chicken dip in a white casserole dish.

Crock Pot Buffalo Chicken Dip

Crock Pot Buffalo Chicken Dip is a flavorful, crowd-pleasing appetizer that's made entirely in your slow cooker. This cheesy chicken dip is flavored with ranch seasoning and buffalo sauce.
Course Appetizer
Cuisine American
Keyword crock pot buffalo chicken dip
Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Servings 12 servings
Calories 257kcal
Author Heather



  • 2 1/2 cups shredded rotisserie chicken
  • 2 cups shredded cheddar cheese
  • 8 ounces cream cheese cubed
  • 1 cup sour cream
  • 1/2 cup buffalo sauce
  • 2 tablespoons ranch seasoning


  • In a 3 quart or larger crock pot, add all ingredients and stir to combine.
  • Cover and cook on low for 1 hour, or until ingredients are hot and bubbling. Stir once more before serving.
  • Serve with tortilla chips, celery, pork rinds, or crackers.


Oven directions: Combine your ingredients in a bowl, then pour into a 2 quart baking dish. Bake at 350 degrees for 20-25 minutes, or until hot and bubbly.


Calories: 257kcal | Carbohydrates: 3g | Protein: 21g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 94mg | Sodium: 855mg | Potassium: 217mg | Sugar: 1g | Vitamin A: 571IU | Vitamin C: 1mg | Calcium: 182mg | Iron: 1mg