Serve an ice cold, patriotic Fourth of July Cocktail at your next picnic or barbecue. With a blend of citrus and peach flavors, this fruity cocktail will become your year round favorite.
Fill a highball glass with ice. Add blue curacao, peach schnapps, and clear rum. Top with club soda and stir to combine.
Top with a cherry. Enjoy.
Notes
Batching cocktails: To make a large batch of cocktails to serve at a party, calculate how many cocktails you'd like to make ahead of time, then multiply each ingredient as needed. Add equal parts rum, blue curacao, and peach schnapps to a pitcher and stir to combine. Cover and store until ready to serve. Add ice to glasses, add 3 ounces of liquor mixture, then top with 3-4 ounces of club soda along with a garnish.
Soda substitution: Club soda can be substituted with clear soda (like Sprite) instead. This will make your drink sweeter.
Garnish options: Cherry can be substituted with an orange slice or peach slice. Or remove the stem and slice your cherry halfway through. Then, add to the rim instead of floating on the ice.