Apple Pie Cocktail

This Apple Pie Cocktail is filled with all of your favorite fall flavors. Apple cider, cinnamon, and vanilla make this fall cocktail recipe a must try.

Course Drinks

Cuisine American

Prep Time 5 minutes

Total Time 5 minutes

Servings drink

Calories 270kcal

Author Heather

Ingredients

5 ounces apple cider *
1.5 ounces fireball whisky
1.5 ounces vanilla vodka
turbinado sugar

Instructions

If you'd like a sugar rimmed glass: Pour a thin layer of turbinado sugar into a shallow bowl. Run a lemon or apple wedge to around the rim of your glass (or use a bit of apple cider) and dip into sugar to coat. Set aside.
In a cocktail shaker, combine apple cider, fireball, and vodka. Shake to combine.
Pour over ice and serve immediately.

Video

Notes

-*Apple cider is a US product that is essentially unfiltered apple juice (not to be confused with apple cider vinegar, which should not be used in this recipe). Apple cider can be substituted with regular apple juice. Do not substitute apple cider/apple juice with other carbonated or alcoholic apple flavored beverages.

Optional: garnish with a cinnamon stick or apple wedge.

Nutrition