Frosé, or frozen rosé, is a fruity, three ingredient slushy cocktail recipe. All you need is a bag of frozen strawberries, wine, ice, and a blender to make this sweet summer drink.
Place all ingredients in a blender. Don't fill your blender more than halfway full - make two batches if needed.
Blend on high speed until smooth.
Pour into glasses and serve immediately.
Notes
This recipe will make four large drinks (as shown in the photos) or six smaller sized drinks for sharing.
To use fresh strawberries: clean and slice your strawberries (halves or quarters are fine), then spread in a single layer on a parchment lined baking sheet. Freeze for two hours, then store in a freezer bag until ready to use.
Frozen strawberries can be substituted with frozen peaches, frozen mixed berries, or frozen mangoes.
Rosé can be substituted with white wine if desired.