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–+ servings
Dipping a nugget into chicken dipping sauce.
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Chicken Dipping Sauce

Make your own chicken dipping sauce at home today! It's tangy, flavorful, and perfect for dipping chicken nuggets, tenders, and fries.
Prep Time 5 minutes
Total Time 5 minutes
Servings 8 servings
Author Heather

Ingredients

  • ½ cup mayonnaise
  • ¼ cup ketchup
  • 1 teaspoon hot sauce
  • 1 teaspoon worcestershire sauce
  • ½ teaspoon garlic powder
  • ½ teaspoon pepper

Instructions

  • In a bowl, add mayonnaise, ketchup, hot sauce, worcestershire sauce, garlic powder, and pepper. Whisk until smooth.
  • Store in the refrigerator until ready to serve.

Notes

  • Leftovers: Sauce will keep for about 2 weeks in a sealed container in the refrigerator. 

Nutrition

Serving: 1.5tablespoons | Calories: 104kcal | Carbohydrates: 3g | Protein: 0.3g | Fat: 10g | Saturated Fat: 2g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 2g | Trans Fat: 0.03g | Cholesterol: 6mg | Sodium: 180mg | Potassium: 34mg | Fiber: 0.1g | Sugar: 2g | Vitamin A: 50IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 0.1mg
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