Strawberry Rosé Slush
Strawberry Rosé Slush is a simple, 3 ingredient alcoholic drink recipe. All you need is a bag of frozen strawberries, Rosé, and ice to make this refreshing summer treat.
Servings 4 drinks
Calories 190kcal
Equipment
Ingredients
- 16 ounces strawberries frozen
- 1 ½ cups ice
- 1 bottle Rosé or your favorite wine
Instructions
- Place all ingredients in a blender (or make two half batches if needed).
- Blend on high speed until well combined and no chunks remain.
- Pour into glasses and serve immediately. Enjoy.
Notes
- This recipe will make four large drinks (as shown in the photos) or six smaller sized drinks for sharing.
- If you'd like to use fresh strawberries: clean and slice your strawberries (halves or quarters are fine), then place them in a thin layer on a parchment lined baking sheet. Freeze for two hours, then store them in a freezer bag until ready to use.
- Frozen strawberries can be substituted with frozen peaches or frozen mixed berries.
Nutrition
Serving: 0g | Calories: 190kcal | Carbohydrates: 14g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 11mg | Potassium: 307mg | Fiber: 2g | Sugar: 7g | Vitamin A: 15IU | Vitamin C: 66.7mg | Calcium: 35mg | Iron: 1mg