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–+ servings
A white plate filled with herbs and spices.
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Ranch Seasoning

Ranch Seasoning is a tangy and fresh seasoning blend made with easy to find herbs and spices. Use ranch seasoning on vegetables, chicken, or to make homemade salad dressing.
Course Seasonings
Cuisine American
Keyword ranch seasoning
Prep Time 5 minutes
Total Time 5 minutes
Servings 6 servings
Calories 10kcal
Author Heather

Equipment

Ingredients

  • 2 tablespoons parsley
  • 1 tablespoon dill
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 2 teaspoons salt
  • 1 teaspoon black pepper

Instructions

  • In a bowl, combine all ingredients until well blended.
  • Store in an airtight container.

Notes

  • Use ranch seasoning on your favorite proteins, vegetables, potatoes, or pasta. Some ideas: hamburgers, meatloaf, roasted potatoes, broccoli, chicken breasts, potato salad, pasta salad.

Nutrition

Serving: 0g | Calories: 10kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 778mg | Potassium: 35mg | Fiber: 1g | Sugar: 1g | Vitamin A: 110IU | Vitamin C: 2.1mg | Calcium: 6mg | Iron: 0.2mg