Browned Butter Roasted Brussels Sprouts are a quick, easy, and healthy side dish for your next dinner. Brussels sprouts are coated in a flavorful browned butter and roasted in the oven.
Creamy Chicken Mushroom Soup is an easy, one-pot recipe that’s ready in just 30 minutes. A warm, creamy soup is filled with mushrooms, celery, carrots, and chicken. Perfect for a cold winter day.
Oven Roasted Garlic Parmesan Brussels Sprouts are a quick and easy side dish to pair with your next dinner. Brussels sprouts are coated in olive oil, spices, and parmesan cheese. They’re roasted in the oven in just twenty minutes.
Oven Roasted Corn on the Cob with Seasoned Butter is a fresh and flavorful side dish you can make for your next summer barbecue. Corn cobs are roasted in their husks, then coated in a lightly seasoned butter that the whole family will enjoy.
My recipe for Quick Parmesan Asparagus with Lemon Butter is so easy that you’ll be making it weekly. You only need four ingredients and 10 minutes to whip up this flavorful and fresh asparagus side dish.