If you’re like me, you make your food from scratch whenever possible. The best part is that you know exactly what ingredients go into your food. You also get the satisfaction of creating something new. My Easy Homemade Peppermint Patties are the perfect winter treat, plus they’re fun to make from scratch. With sweet mint filling and a hard chocolate exterior, it’s hard to eat just one! But don’t worry, this batch makes plenty for sharing.
Week of Cookies continues with a festive and simple cookie. Today I’d like to share with you my recipe for for Mint Chocolate Shortbread Cookies. These cookies have a rich chocolate taste with a hint of mint. They’re dipped in dark chocolate and adorned with a few Christmas sprinkles. My husband and I both agreed that these cookies were practically a thin mint twin. Hopefully the girl scouts don’t come after me!