Galettes are a beautifully rustic dessert, and I believe any level of baker can make one with ease. Today I want to share with you a recipe for my Mini Apple Galettes. These tiny desserts are sweet with a hint of autumn spice, and a flaky, buttery crust. Individual pies make for a beautiful presentation at a dinner party and take away the need to cut and serve slices. Plus, they’re adorable!
Today I want to share a recipe for Caramel and Pecan Chocolate Turtle Cookies. These cookies combine all of the flavors of the classic turtle candy: chocolate, caramel, and pecans. The caramel bits used inside the cookie are soft and sweet. They are the perfect accompaniment to the crunchy pecans coating the outside of this cookie.
As fall comes around each year, so do the endless pumpkin recipes. I love fall flavors, but sometimes I want a simple recipe without pumpkin. Today I want to share with you my Cinnamon Spice Rice Krispies Treats. They’re just as easy as the classic recipe, with the addition of a caramel flavored browned butter and autumn spices.
Who else loves all of the fall flavors that come out of the woodwork each September? Personally, I look forward to it every year. Today I want to share with you a new recipe for Salted Caramel Pretzel Cookies. They’re salty and sweet, with a rich brown sugar flavor as the base. A great cookie year round, but definitely a fall favorite!