Cinnamon Sugar Salted Caramel Pretzels are a quick and easy crowd-pleaser, especially for the upcoming holidays. Classic cinnamon flavor is paired with salty pretzels, which makes them an addictive treat. I like to coat mine in melted caramel baking chips. The caramel adds an extra layer of fall flavor. In just 30 minutes you can have a big bowl of these delicious pretzels ready for your next get together.
Today I want to share a recipe for Caramel and Pecan Chocolate Turtle Cookies. These cookies combine all of the flavors of the classic turtle candy: chocolate, caramel, and pecans. The caramel bits used inside the cookie are soft and sweet. They are the perfect accompaniment to the crunchy pecans coating the outside of this cookie.
Who else loves all of the fall flavors that come out of the woodwork each September? Personally, I look forward to it every year. Today I want to share with you a new recipe for Salted Caramel Pretzel Cookies. They’re salty and sweet, with a rich brown sugar flavor as the base. A great cookie year round, but definitely a fall favorite!