Galettes are a beautifully rustic dessert, and I believe any level of baker can make one with ease. Today I want to share with you a recipe for my Mini Apple Galettes. These tiny desserts are sweet with a hint of autumn spice, and a flaky, buttery crust. Individual pies make for a beautiful presentation at a dinner party and take away the need to cut and serve slices. Plus, they’re adorable!
Today I want to share with you a recipe that I hold close. My Applesauce Cupcakes with Browned Butter Frosting is an adaptation from a recipe that my grandmother shared with me years ago. She frequently made an applesauce sheet cake with a browned butter icing when I was a child. While I love the recipe as is, I decided to try it out as a cupcake with fluffy buttercream frosting. Try these cupcakes for your next picnic or potluck, they make a great serve-yourself dessert. I like to think of this recipe as an alternative to an apple pie, with no slicing needed!
It’s strawberry season! This is my first of many strawberry recipes, and it’s a good one. Strawberries and Cream Almond Crumble Bars are an easy recipe to share at your next picnic or barbecue. The crust is dense and buttery and the strawberries and cream filling is rich and sweet. The almonds provide the perfect amount of crunch on top.