Granola bars make an excellent snack and are quick and easy to make from scratch. These Toasted Coconut Almond Bars require no baking, except toasting the coconut flakes and almonds, which helps to bring out extra layers of flavor.
Archives for May 2017
Who else loves birthday cake? I don’t know about you, but I look forward to a big piece of yellow cake with white buttercream and sprinkles every year. You know, classic birthday cake. These Birthday Cake Cookies embrace that cake flavor, but without the need for a boxed cake mix. They are soft and buttery with a warm vanilla flavor. The white chocolate chips provide that buttercream sweetness and the sprinkles are fun and nostalgic.
Slow cooker chili is a hearty stew filled with ground beef, onions, peppers, beans, and spices. Best of all it finished in the slow cooker, filling your home with the scent of warm spices throughout the day. This recipe is great for a family dinner, or it can be doubled or tripled to feed a crowd.
For the longest time, I purchased taco seasoning packets at the grocery store. Nachos, tacos, and enchiladas are a weekly occurrence in our home. One evening, I started dinner only to realize I had forgotten to buy seasoning! I did a quick google search and found that taco seasoning was made with spices that I already had on hand. Why was I not making my own? Instead of running to the store, I pulled out my spices and made a few adjustments based on our tastes. As a result, my Homemade Spicy Taco Seasoning was born!